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Fourier Transform Infrared Spectroscopy in Food Microbiology
SPRINGER 02.06.2012 - 2012Nar: - 55 S., 3.08 MB PDesc:Sofort lieferbar - Sofort lieferbarVibrational spectroscopy techniques, which have traditionally been used to provide non-destructiv...
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Listeria monocytogenes in the Food Processing Environment
SPRINGER 22.04.2015 - 2015Nar: - 2.18 MB PDesc:Sofort lieferbar - Sofort lieferbarThis Brief focuses on Listeria monocytogenes, from isolation methods and characterization (includ...
Unser bisheriger Preis:ORGPRICE: 67,66 €
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Fourier Transform Infrared Spectroscopy in Food Microbiology
Springer Verlag GmbH 17.05.2012 - 2012Nar: - PDesc:Print on Demand - Print on Demand - Lieferbar innerhalb von 3-5 WerktagenVibrational spectroscopy techniques, which have traditionally been used to provide non-destructiv...
Unser bisheriger Preis:ORGPRICE: 52,49 €
Jetzt 40,12 €2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 € -
Listeria monocytogenes in the Food Processing Environment
Springer Verlag GmbH 08.05.2015 - 2015Nar: - PDesc:Print on Demand - Print on Demand - Lieferbar innerhalb von 3-5 WerktagenThis Brief focuses on Listeria monocytogenes, from isolation methods and characterization (includ...
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