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Food Processing: Strategies for Quality Assessment
Sofort lieferbarThe aim of the food processing is to ensure microbiological and chemical safety of foods, adequat...
Health and Safety Aspects of Food Processing Technologies
Sofort lieferbarFood processing is expected to affect content, activity and bioavailability of nutrie...
Health and Safety Aspects of Food Processing Technologies
Print on DemandFood processing is expected to affect content, activity and bioavailability of nutrients; the hea...
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