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  1. Food Engineering: Integrated Approaches
    -0 %

    Food Engineering: Integrated Approaches

    Gustavo F Gutiérrez-Lopez
    SPRINGER 29.02.2008 - 2008
    Nar: - 476 S., 20.33 MB PDesc:
    Sofort lieferbar - Sofort lieferbar

    P Food Engineering: Integrated Approaches presents a significant and up-to-date review of variou...

    Unser bisheriger Preis:ORGPRICE: 219,76 €

    Jetzt 146,99 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  2. Food Engineering Interfaces
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    Food Engineering Interfaces

    Jorge Welti-Chanes
    SPRINGER 25.12.2010 - 2010
    Nar: - 694 S., 15.26 MB PDesc:
    Sofort lieferbar - Sofort lieferbar

    The International Conference on Food Engineering is held every four years and draws global partic...

    Unser bisheriger Preis:ORGPRICE: 219,76 €

    Jetzt 209,99 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  3. Water Stress in Biological, Chemical, Pharmaceutical and Food Systems
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    Water Stress in Biological, Chemical, Pharmaceutical and Food Systems

    Gustavo V Barbosa-Cánovas
    SPRINGER 23.07.2015 - 2015
    Nar: - 16.26 MB PDesc:
    Sofort lieferbar - Sofort lieferbar

    Water Stress Management contains the invited lectures and selected oral and poster pres...

    Unser bisheriger Preis:ORGPRICE: 158,92 €

    Jetzt 104,99 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  4. Fruit Preservation
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    Fruit Preservation

    Gustavo V Barbosa-Cánovas
    SPRINGER 05.11.2018 - 2018
    Nar: - 10.48 MB PDesc:
    Sofort lieferbar - Sofort lieferbar

    Fruits and fruit based products are, in most cases, associated with very good sensory characteris...

    Unser bisheriger Preis:ORGPRICE: 243,32 €

    Jetzt 157,49 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  5. Science and Technology of Fibers in Food Systems
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    Science and Technology of Fibers in Food Systems

    Jorge Welti-Chanes
    SPRINGER 15.04.2020 - 2020
    Nar: - 8.76 MB PDesc:
    Sofort lieferbar - Sofort lieferbar

    This text provides comprehensive coverage of fibers used in food formulations, starting with t...

    Unser bisheriger Preis:ORGPRICE: 122,61 €

    Jetzt 94,49 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  6. Food Engineering at Interfaces
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    Food Engineering at Interfaces

    José Miguel Aguilera
    Springer Verlag GmbH 22.12.2010 - 2010
    Nar: - PDesc:
    Print on Demand - Print on Demand - Lieferbar innerhalb von 3-5 Werktagen

    The International Conference on Food Engineering is held every four years and draws global partic...

    Unser bisheriger Preis:ORGPRICE: 209,99 €

    Jetzt 160,49 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  7. Food Engineering: Integrated Approaches
    -0 %

    Food Engineering: Integrated Approaches

    Gustavo F Gutiérrez-Lopez
    Springer Verlag GmbH 23.11.2010 - 2010
    Nar: - PDesc:
    Print on Demand - Print on Demand - Lieferbar innerhalb von 3-5 Werktagen

    This book presents a significant and up-to-date review of various integrated approaches to food e...

    Unser bisheriger Preis:ORGPRICE: 157,49 €

    Jetzt 120,37 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  8. Food Engineering Interfaces
    -0 %

    Food Engineering Interfaces

    José Miguel Aguilera
    Springer Verlag GmbH 31.01.2013 - 2013
    Nar: - PDesc:
    Print on Demand - Print on Demand - Lieferbar innerhalb von 3-5 Werktagen

    InhaltsangabeI. Selected Topics in Food Engineering1. The Beginning, Current and Future of Fo...

    Unser bisheriger Preis:ORGPRICE: 209,99 €

    Jetzt 160,49 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  9. Fruit Preservation
    -0 %

    Fruit Preservation

    Amauri Rosenthal
    Springer Verlag GmbH 05.11.2018 - 2018
    Nar: - PDesc:
    Print on Demand - Print on Demand - Lieferbar innerhalb von 3-5 Werktagen

    Fruits and fruit based products are, in most cases, associated with very good sensory characteris...

    Unser bisheriger Preis:ORGPRICE: 230,99 €

    Jetzt 176,54 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  10. Fruit Preservation
    -0 %

    Fruit Preservation

    Amauri Rosenthal
    Springer Verlag GmbH 10.12.2019 - 2019
    Nar: - PDesc:
    Print on Demand - Print on Demand - Lieferbar innerhalb von 3-5 Werktagen

    Fruits and fruit based products are, in most cases, associated with very good sensory characteris...

    Unser bisheriger Preis:ORGPRICE: 162,74 €

    Jetzt 124,38 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  11. Science and Technology of Fibers in Food Systems

    Science and Technology of Fibers in Food Systems

    Jorge Welti-Chanes
    Springer Verlag GmbH 16.04.2020 - 2020
    Nar: - PDesc:
    Print on Demand - Print on Demand - Lieferbar innerhalb von 3-5 Werktagen
    104,99 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
  12. Science and Technology of Fibers in Food Systems

    Science and Technology of Fibers in Food Systems

    Jorge Welti-Chanes
    Springer Verlag GmbH 16.04.2021 - 2021
    Nar: - PDesc:
    Print on Demand - Print on Demand - Lieferbar innerhalb von 3-5 Werktagen
    157,49 €
    2,90 € Alle Preise inkl. MwSt | zzgl. Versand 2,90 €
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